3M Food Safety's Molecular Detection System detects pathogens like Salmonella, E. coli O157 and Listeria. The system is based on technologies involving isothermal DNA amplification and biluminescence detection, and it targets and amplifies nucleic acid in enriched samples, according to 3M. As part of the Molecular Detection System platform, individual, pathogen-specific assays, or procedural tests, will be sold as test kits, using the same software interface and DNA extraction protocol for testing one to 96 samples per run. The detection system for Salmonella has received validation through AOAC International as a First Action Official Method of Analysis for the detection of Salomnella in certain foods.
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