The US Food and Drug Administration has made its third annual Reportable Food Registry Report available.
The Reportable Food Registry Report summarizes the Registry’s third year of operation, from September 8, 2011, to September 7, 2012). It found that the Registry tracked 224 primary reports – initial reports about a food safety concern; 609 subsequent reports from suppliers or recipients of a food for which a primary report was submitted, and 262 amended reports to correct or add information to reports already submitted.
Public meetings invited comments and provided updates
Committees discussed key proposals such as a possible shift in the oversight of animal feeds
The mid-year meeting addressed several regulatory matters affecting petfoods
What you need to keep your manufacturing line clean, safe and contaminant-free
Processors should carefully develop, validate and implement an effective kill step to support production of pathogen-free petfoods
Safe, nutritious, tasty petfood requires careful handling and processing of raw meat ingredients
The intent was to educate regulators and industry about the Model Pet Food Regulations
Read more of Dr. Mukund Parthasarathy's insights on the changing petfood retail market and how it affects petfood manufacturers large and small
While petfood shoppers continue to show strong brand loyalty, pet products have not been immune to the store brand swing
As an industry, are we missing a huge opportunity to take advantage of another aspect of the human-pet bond?
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