In May, the Food and Drug Administration announced two new regulations to help ensure the safety and security of foods and petfoods in the US.
The rules are the first to be issued by FDA under the authorities granted by the Food Safety Modernization Act, signed into law by President Obama in January. Both rules will take effect July 3, 2011.
The first rule strengthens FDA's ability to prevent potentially unsafe food from entering commerce by allowing FDA to administratively detain food the agency believes has been produced under unsanitary or unsafe conditions. The product will be kept out of the marketplace for up to 30 days while the agency determines if enforcement action is needed.
The second rule requires anyone importing food into the US to inform FDA if any other country has refused entry to the same product, including petfood. This new requirement will provide the agency with more information about imported foods, which improves FDA's ability to target foods that may pose a significant risk to public health. This new reporting requirement will be administered through FDA's prior notice system for incoming shipments of imported food, established under the Public Health Security and Bioterrorism Preparedness and Response Act of 2002.
It's the finishing touch that can meet both owner and pet needs.
The question is whether they provide additional benefit to the dog or cat
It's an "Intel inside" type of molecule -- but also a problem child
Public meetings invited comments and provided updates
Committees discussed key proposals such as a possible shift in the oversight of animal feeds
The mid-year meeting addressed several regulatory matters affecting petfoods
Safe, nutritious, tasty petfood requires careful handling and processing of raw meat ingredients
What you need to keep your manufacturing line clean, safe and contaminant-free
Processors should carefully develop, validate and implement an effective kill step to support production of pathogen-free petfoods
It gives more direct control to CVM in establishing and maintaining ingredient definitions
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