Nearly 100 petfood professionals from China and throughout
the world learned in-depth information about petfood nutrition, ingredients and
formulation during Petfood Forum China 2014 on August 22 in Shanghai. The
exclusive conference for the Chinese petfood industry was held for the third
time, again in conjunction with Pet Fair Asia, one of the largest pet trade
shows in China.
Industry experts presented information to help professionals
in the fast-growing Chinese petfood market glean tips and ideas for developing,
formulating and processing new petfood products. Paula Flores, head of pet care
research for Euromonitor International, said petfood sales in China are increasing
from 5% to 12% a year, depending on the category. Her firm projects the same
level of growth through at least 2019, with wet petfood sales starting to catch
up to dry food and premium petfood sales rising 10% to 13%.
In addition to Flores speaking, Sean Delaney, DVM, MS,
DACVN, founder of DVM Consulting Inc., explained important considerations for
formulating dog and cat foods; Anton Beynen, PhD, head of research and
development for Vobra Special Petfoods, discussed functional ingredients and
related health claims on petfood labels; and Will Henry, director of technology
and research and development for Extru-Tech Inc., offered tips on how to
maximize nutrition, formulation and function in petfood extrusion.
Petfood Forum China will return to the World Expo Exhibition
and Convention Center in Shanghai next year during Pet Fair Asia, scheduled for
August 27-30, 2015. Pet Fair Asia will add a third exhibit hall as it continues
to grow along with the Chinese petfood and pet care markets.
The question is whether they provide additional benefit to the dog or cat
To be effective, probiotics must be live and viable
It's the finishing touch that can meet both owner and pet needs.
Extrusion extravaganza 2010
Get even more online in our database of the latest equipment in all things extrusion, drying and cooling. Check out www.petfoodindustry.com/products.aspx and click "Equipment" or visit www.petfoodindustry.com/ExtrusionExtras.aspx for additional information on th
Explore the science behind extrusion technologies in the article, "Applying polymer science to extrusion and drying of petfoods"
Cost reduction can often be achieved through optimizing usage of gels and thickeners
What is this quiet, unassuming ingredient, and should it be there?
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