ExtruTech and MAC Process will sponsor a webinar, presented by WATT Global Media, on "Control Strategies for Cross-Contamination in Pet Food Plants" on Thursday, December 12.
ExtruTech and MAC Process will sponsor a webinar, presented by WATT Global Media, on "Control Strategies for Cross-Contamination in Pet Food Plants" on Thursday, December 12 at 9 a.m. CT. This webinar will cover sources, points of cross-contamination and re-contamination of Salmonella in petfood processing environments, as well as introduce Advanced Oxidation Technology, a novel strategy, as a part of an integrated approach to control this bacterium in petfood manufacturing facilities.
Register online for the webinar.
What you'll learn:
• Petfood manufacturing processes and the points of contamination and cross-contamination with Salmonella during the production process
• Conditions that allow growth of microorganisms, conditions that control growth of microorganisms in petfood processing facilities and conditions that help improve stability of petfoods
• A novel strategy to control environment sources of re-contamination and cross-contamination in petfood processing facilities, Advanced Oxidation Technology (AOT)
• Follow an integrated approach towards controlling Salmonella contamination in petfood processing environments
• Practical application example of using oxidation techniques to address pneumatic conveying pipe lines; features, challenges, expected results
The featured speakers for this webinar are Jasdeep Saini and Jonathan Thorn, of Schenck Process. The webinar will be moderated by Debbie Phillips-Donaldson, Petfood Industry editor-in-chief.
Advances in extrusion, drying and cooling technology and products
Extrusion extravaganza 2010
Get even more online in our database of the latest equipment in all things extrusion, drying and cooling. Check out www.petfoodindustry.com/products.aspx and click "Equipment" or visit www.petfoodindustry.com/ExtrusionExtras.aspx for additional information on th
Cost reduction can often be achieved through optimizing usage of gels and thickeners
Processors should carefully develop, validate and implement an effective kill step to support production of pathogen-free petfoods
Safe, nutritious, tasty petfood requires careful handling and processing of raw meat ingredients
The new US food safety legislation will also affect regulation of petfood
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