There are multiple sides to the raw petfood debate, but the numbers show that companies looking to expand should not dismiss this industry niche.
Toppers, gravies, "mix-ins" and other petfood enhancers promise palatability, value and consumer involvement in pets' mealtimes
While overall petfood sales patterns have been less than impressive when it comes to private label brands, there are areas of opportunity and success.
From a market and safety standpoint, raw/frozen/refrigerated/freeze-dried petfoods tend to get lumped together
This region's countries are already making their mark in the petfood industry
Brazil is now the world’s second largest petfood market and continues to grow
A closer look at our Top Petfood Companies Database shows the far-reaching grasp of pet humanization across the globe, as well as what markets remain under-served or untapped
Natural, grain-free petfoods lead the way in an increasingly diverse market
Sales of natural petfoods and other pet products continue to grow, but do pet owners really know what they’re buying?
Niche markets and rising pet ownership will strengthen online sales
US farm/feed store channel a significant power in the petfood market
Petfood product launches at this year’s Global Pet Expo and Interzoo mirror many health and wellness trends in human food
The Boomer generation is diverse and ready to spend money on their pets—here’s how you can get their attention.
As the economy slowly recovers from a downturn that shook consumer confidence, the region’s petfood industry reflects cautious optimism.
Number of pet owners who buy petfood through vets is growing, say data
Petfood sales growth is fueled by the same drivers that have benefited our industry for several years
The trends dominating the cat and dog markets can also be seen in this “other” petfood category
Desire for natural products, pet humanization drive this growing segment
Premium petfoods, health-related formulas playing a significant part in market growth due to humanization of pets
Grain-free petfoods are all the rage, but are they really better for dogs—and are they sustainable?
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