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Innova Vegamine AT low-sodium/high-enhancement hydrolyzed vegetable protein

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Innova Vegamine AT low-sodium/high-enhancement hydrolyzed vegetable protein

Innova says its Vegamine AT low-sodium/high-enhancement hydrolyzed vegetable protein can lower sodium in foods while still maintaining a desirable flavor, rather than using a potassium chloride. The low-sodium hydrolyzed vegetable protein is ideal for use as a flavor enhancer in gravies, soups, sauces and other petfood products.

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Read the March issue of Petfood Industry!

March 2015

The March 2015 issue of Petfood Industry focuses on emerging pet industry trends. Read about NutriFusion, a company that saw immediate growth after expanding from human food into the pet food industry with its fruit and vegetable nutrient-dense products. Also, learn about how so-called "superfoods" are trending as a new pet food ingredient, and why innovation, convenience and sustainability are key in pet food packaging.

READ MORE in Petfood Industry magazine

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