To enhance supply chain efficiency and sustainability for Jack Link’s Beef Jerky, Presto Products Company enrolled the company in Presto’s Fresh-Lock Zipper Spool Recycle and Reuse program. Annually, Jack Link’s will support the reuse of 30,000 pounds of high impact polystyrene, reducing the environmental impact of its supply chain. This initiative is just one of several measures in which Presto has assisted Jack Link’s in advancing packaging operations, according to the company.
Presto offers its Fresh-Lock Zipper Spool Recycle and Reuse program to help manufacturers enhance the sustainability of their supply chains. Since 2009, Presto has championed the reuse of 3 million pounds of high impact polystyrene across various product categories, diverting this material from landfills and reusing the spools in new shipments of Fresh-Lock Zippers.
Jack Link’s participation in Presto’s Fresh-Lock Zipper Spool Recycle and Reuse program—coupled with the company’s state-of-the-art central warehouse distribution program to streamline efficiency, fuel and energy usage across its supply chain—have helped the meat snack manufacturer achieve a zero-landfill plant in Alpena, South Dakota.
Made from Presto’s soft-seal resin, the most recent press-to-close (PTC) innovation rolled out by Jack Link’s since August 2014 features a blend of ethylene vinyl acetate (EVA) and low-density polyethylene (LDPE). The material provides a high-melt index, giving operators more time to ensure the zipper adheres properly to film pouches and reducing the number of imperfect pouches that come down the line. By minimizing the number of imperfect pouches, the solution helps to decrease costly product waste and increase the efficiency and quality output of the facility.
In addition to providing Jack Link’s with PTC closures that advance sustainability and efficiency, Presto also provides the company with technical service and support to speed delivery times, streamline processes and respond rapidly to urgent order requests, as well as proactive consultation for ‘big picture’ improvements to packaging operations.