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Applied Food & Feed Extrusion Thailand short course

7/25/18 8:30 am to 7/27/18 4:00 pm
Institute of Food Research & Product Development (IFRPD)
Kasetsart University
Bangkok
Thailand
Contact: Gordon Young

This “applied" extrusion course, which we have presented in Thailand since 2011, takes a unique approach, providing participants with an understanding of the theory of the extrusion process, combined with pilot plant exercises demonstrating how the principles are applied across different products and extruder types. Introductory sessions cover relevant extrusion theory, followed by discussion in which the product formulation, and screw configuration/process parameters are “designed”. Then we go to the pilot plant and make the product - running the formulation with the designed screw profile. Five different products are made on three different types of extruder (long barrel single screw, twin screw, and collet extruders) during the three-day course.

https://fie.com.au/events/applied-food-feed-extrusion-thailand

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