David Primrose

David Primrose is the founder of Synergy Food Ingredients Ltd. He has worked in the global pet food industry for over 40 years. He has a Master's degree in Food Safety Management and more than 30 years expertise in technical risk management, including pet food raw material risk assessment for food safety, quality and authenticity, and has worked on pet food ingredient food fraud identification and control. He provides a comprehensive confidential service to clients in person and on a “remote” working basis in areas of auditing, quality and food safety management systems development, raw materials specifications and raw materials risk assessment (HACCP and VACCP).



Ways to reduce costs in wet petfood

Cost reduction can often be achieved through optimizing usage of gels and thickeners
With money tight and financial controllers questioning product input costs, arguably there has never been a better time to review recipe costs. What scope is there to reduce costs in wet petfood?
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