Trending: Pet Food Podcast

Trending: Pet Food Podcast

EPISODE 88: What is the science behind plant-based pet food diets?

Bramble’s founder and CEO Amanda Rolat breaks down the science, misconceptions, and benefits of plant-based diets for dogs and why this growing market segment is meeting a real need beyond just following human food trends.

Trending: Pet Food Podcast

EPISODE 87: What are the uses of game meat as novel proteins in pet food formulations?

This episode of Trending: Pet Food focuses in on game meats like springbok and ostrich that offer high protein content, low fat, and natural sourcing — traits that set them apart from conventional meats and appeal to both pet palates and consumer preferences for clean-label formulations.

Trending: Pet Food Podcast

EPISODE 86: Why does the human-animal bond matter to the pet industry?

On this Trending: Pet Food podcast, Dr. Tammie King discusses how the PAWS program explores the biological mechanisms behind human-animal bonds and their impact on mental health and wellbeing.

Trending: Pet Food Podcast

EPISODE 85: What roles do nutraceuticals play in pet food?

In this episode of Trending: Pet Food, NutriFusion CEO William Grand joins host Lindsay Beaton to break down synthetic vs. natural nutraceuticals and discuss their evolving role in pet nutrition.

Trending: Pet Food Podcast

EPISODE 84: Where are we at with sustainability in the pet space?

The latest episode of Trending: Pet Food explores how the pet industry is navigating the growing demand for sustainability, from environmental impact to ethical sourcing and consumer demands.

Trending: Pet Food Podcast

EPISODE 83: What are the possibilities for shrimp byproducts as pet food ingredients?

Host Lindsay Beaton and Michel Lockhart with ChitoLytic explore the evolving role of shrimp meal in pet food, from palatant to potential protein source, and the growing interest in chitosan for its nutritional and functional benefits.

Trending: Pet Food Podcast

EPISODE 82: What economic factors should pet food businesses focus on?

Ernie Tedeschi with The Budget Lab at Yale Law looks for a silver lining for the pet food industry amidst the economic anxiety surrounding a possible economic downturn and the beginnings of a trade war.

Trending: Pet Food Podcast

Episode 81: How can having a 'hero product' help a pet food company thrive?

Host Lindsay Beaton and Spot & Tango’s Russell Breuer dive into hero products and how they can help shape your pet food’s brand identity and values.

Trending: Pet Food Podcast

EPISODE 80: How can we all get out of our own way to succeed in our careers?

Host Lindsay Beaton previews Michael Allison’s Petfood Forum 2025 keynote, where he offers career advancement advice, emphasizing imperfect actions, clear goals, manageable steps, challenging negative thoughts, and seeking support.

Trending: Pet Food Podcast

EPISODE 79: What role does a Technical Center play in pet food manufacturing?

Justin Moore, Technical Center manager at Wenger Manufacturing, and Lindsay Beaton explore the recent upgrades to Wenger’s Technical Center, highlighting its role in advancing pet food manufacturing through research, development and education.

Trending: Pet Food Podcast

EPISODE 78: What might 2025 look like for the pet food market?

Host Lindsay Beaton talks with Nicole Hill, executive director of MarketPlace, about novel proteins, biotic benefits, pet parent shopping trends, and the top social media platform to watch next year.

Trending: Pet Food Podcast

EPISODE 77: What’s ahead for the European pet food markets in 2025?

Join Petfood Industry's Lindsay Beaton as she explores the European pet food market's 2024 performance and 2025 trends with Zoomark's Luisa Bersanetti and Pascale Sonvico.

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