Aiswariya Deliephan is a doctoral student in the Department of Grain Science & Industry at Kansas State University, investigating the efficacy of food-safe components such as organic acids to enhance the safety of dry and semi-moist pet foods against pathogenic organisms such as bacteria and fungi.
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By Lindsay Beaton
For several years, the pet food industry has celebrated the market’s growth outpacing that of many other consumer goods categories, even during the pandemic.
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By Lindsay Beaton
With both form and function, toppers are becoming a go-to for pet owners looking to jazz up their pets’ bowls.