Kendra M. WaldbusserKendra is the Director of Quality Assurance for Tyson Foods' renewable products division. She can be reached at [email protected].From the AuthorHomeUnder the microscope: Salmonella controlWhether you are an ingredient supplier or a finished petfood manufacturer, evaluation at each and every stop along your process, especially in the form of a biomap, is key in the elimination of Salmonella. Salmonella is often considered an indicator organism for post lethality contamination in pet products but I would encourage you to look at all of your processes and not just the steps that are after lethality for Salmonella control.Page 1 of 1
