- Volkmann USA's VS Series vacuum conveyor automatically transfers dry, bulk ingredients like seeds, flour, sugar and berries with a push-button control system.
- The system can be disassembled without tools for easy cleaning and can be adjusted on-the-fly to switch ingredients to maintain peak performance.
- Designed for bakeries of all sizes, the automated conveying system replaces manual bag handling, reduces worker exposure to dust and protects ingredient quality throughout transfer.
- Engineered for sanitary use in retail, in-store, commercial and wholesale baking, the VS Series supports direct transfer into mixers, feeders and hoppers, streamlining production and improving workplace safety.
