Lindsay Beaton, editor of Petfood Industry magazine, shares her insights on past, current and future trends in pet food, focusing on various market segments, pet nutrition, consumer impact and other hot topics.
With a global economic recession on the horizon and a continued reduction in disposable income, pet owners will be more frugal with their dollars than ever before.
With a global economic recession on the horizon and a continued reduction in disposable income, pet owners will be more frugal with their dollars than ever before in the wake of the COVID-19 pandemic.
In the next couple of months, employees will returning back to offices, production plants and other facilities worldwide. Here’s what they want — and need — to hear.
In the next couple of months, employees will be returning back to offices, production plants and other facilities worldwide. Here’s what they want — and need — to hear from their employers.
It’s clear that consumers’ views of retail are changing rapidly in the wake of current events. How can the pet food industry help their retailers prevail?
It’s clear that consumers’ views of retail are changing rapidly in the wake of the COVID-19 pandemic. How can the pet food industry help their retailers prevail in the brick-and-mortar space?
With e-commerce picking up speed during the COVID-19 pandemic, more customers than ever are researching potential pet food brands. Now is the time to carefully cultivate loyalty online.
The current coronavirus (COVID-19) pandemic is necessitating huge disruptions in the way we work — here’s how you can make things easier when working from homr.
To feed the billions of pets and people on Earth, the planet’s millions of insect species may offer solutions for nourishing dogs, cats and other pets with sustainable protein and oil ingredients, especially the three species detailed here.