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Pet Food Ingredients: Page 119
Pet Food News
Australian plums may extend petfood shelf life
Australian scientists conducted tests that found new anti-microbial substances in two common native Australian plums that could help prolong the shelf life of petfood, according to a report. Testing done by scientists from Queensland Alliance for Agriculture and Food Innovation and Queensland government revealed that when small amounts of the kakadu and Queensland Davidson plums are combined with organic acids, the plums develop promising new anti-microbial properties.
Brand Insights
Sustainability Starts with the Formula: How Smarter Formulation Is Shaping the Future of Pet Food Production
Datacor (formerly Format Solutions)
Discover how pet food manufacturers are reducing emissions and driving sustainability through ingredient innovation and eco-friendly nutrition.
Pet Food Ingredients
Petfood innovation: marketing vs. regulatory
While the marketing, R&D and regulatory departments within a petfood company share a common goal—to contribute to the success of the company—the respective functions of the first two departments compared to the last often appear diametrically opposed. In a competitive marketplace, the need to distinguish your products from others is a major key to success.
Market Trends and Reports
Auspicious start to year for petfood industry?
Rising sales plus declining costs add up to a positive direction for any business or industry. Based on news wrapping up 2011, that may be the direction for petfood this year.
Pet Food Market
Good news for the new year: lower ingredient prices?
A panel of experts convened in December 2011 predicted the price of corn and other commodity ingredients would moderate this year after record-setting price hikes last year. Though these experts are part of the poultry industry, their predictions might hold insights (and good news) for petfood manufacturers, too.
Market Trends and Reports
Possible early indicators of feline obesity
Feline obesity generally results in aberrations to plasma metabolite levels, such as lipid concentrations and lipoprotein composition. This study sought to investigate the effect of obesity on cholesterol lipoprotein composition and circulating adiponectin concentrations.
Pet Food News
AFIA to host 2012 Purchasing and Ingredient Suppliers Conference
The American Feed Industry Association will host its annual Purchasing and Ingredient Suppliers Conference for more than 450 buyers and sellers of animal feed and petfood ingredients, from March 14-16, 2012. Highlights of the program include tips on bar code data collection for managing productivity, inventory management and traceability; packaging and requirements; an overview of federal regulatory requirements for producing animal feed; and China's impact in the US animal feed industry.
Pet Food News
Australian petfood manufacturer asks to use culled animals in petfood
Howard Springs Pet Meat Supplies, based in Australia's Northern Territory, wants to use culled animals from Australia's Kakadu National Park as ingredients in its petfood, according to reports. The petfood manufacturer says it already collects feral animals from cattle stations and some other nationals parks run by the local government.
Pet Food News
Plans for VICTAM, FIAAP Asia 2012 continue despite Thailand flooding
Preparations for FIAAP, VICTAM & GRAPAS Asia 2012 continue to progress, despite recent flooding in parts of Thailand, including Bangkok, show organizers say. The situation seems to be improving with flood levels going down throughout Bangkok and the country of Thailand.
Pet Food News
AFIA to hold petfood conference at 2012 International Feed Expo
The 2012 Petfood Conference will be held in Atlanta, Georgia, USA, on Tuesday, January 24, at the International Feed Expo/International Poultry Expo, organized by the American Feed Industry Association and US Poultry & Egg Association. The conference covers a variety of topics ranging from regulatory issues to the technical aspects of production, food safety, marketing and use of ingredients.
Pet Food News
New ISO standard on traceability of fish products to improve food safety
A new ISO standard on the traceability of finfish products, ingredients often used in dog and cat food formulas, is expected to improve food safety by supplying stakeholders throughout the supply chain with accurate information about the origin and nature of these products. The new standard, ISO 12875:2011, Traceability of finfish products - Specification on the information to be recorded in captured finfish distribution chains, specifies the information to be recorded in marine-captured finfish supply chains in order to establish traceability.
Pet Food News
Human food trends not necessarily adequate for pets, vet cautions
As people opt for more organic foods, the trend is also crossing over to petfoods, but a veterinarian is cautioning pet owners that these human food trends may not always meet the nutritional needs of pets. In a recent Huffington Post article, Dr. Karen Becker says that dogs and cats need wholesome, "living foods," just as people do.
Pet Food News
Nutro Co. scientist discusses using poultry by-products as petfood ingredients
USPOULTRY and the Poultry Protein and Fat Council recently discussed using poultry by-products as petfood ingredients at the 2011 Poultry Protein and Fat Seminar in Nashville, Tennessee, USA. In his presentation, The Importance of Rendered Ingredients in Pet Foods, Jim Eastin, supplier quality assurance scientist for Nutro Company, provided an overview of the dry pet food process and examined the benefits of chicken meal and poultry fat in pets' diets.
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