Wenger Manufacturing will offer two Pet Food Processing Technology Seminars in September for plant managers, operations and maintenance personnel, and engineers in the petfood industry.
The first course, Pet Food Processing Technology Seminar, will be held from September 13-15. Hands-on training and classroom sessions will be offered in each of the seminar's two tracks: "Operations" and "Maintenance." The seminar will review extrusion and drying systems procedures and theory, while introducing new technologies for process improvement and product quality. The cost for this program is US$1,500 per person, which includes course notes, morning and afternoon breaks, daily lunch and two evening meals.
The second course, Pet Food Processing Technology Advanced Seminar, will be held from September 20-22. This course is geared toward technology, research and development, and engineering personnel. The advanced seminar will cover the science and theory behind the extrusion process through a blend of classroom and hands-on instructions. Participants will be required to develop a petfood product using a small scale extruder, analyze the process and project the scale-up to a production system. The cost for this program is US$1,500 per person, which includes course notes, morning and afternoon breaks, and lunch each day.
Both courses will take place at Wenger's Technical Center in Sabetha, Kansas, USA. Attendees are required to make their own hotel and travel arrangements. The registration deadline to attend either course is July 30.
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