Tallow

Chewing the fat

For centuries tallow was essential to soap and candle making. Not until the late 20th century was fat from ruminants considered as a feed ingredient. Before then, it was much too rare and valuable. Now there is a surplus of tallow due to increased demand for ruminant meats, development of…

The content you are trying to access requires a paid subscription. If you are a paid subscriber please login.

If you would like to subscribe to this content, please purchase here.

Digital Edition

Read the September issue of Petfood Industry!
September 2022
In the September 2022 issue of Petfood Industry, read about packaging challenges, transitioning from human foods to pet and more.

READ MORE in Petfood Industry magazine

Feature

By Lindsay Beaton

EXPANDING from human CPG to pet food: Tips for success

Whether you’re looking to enter the pet food world or have recently crossed the bridge from human CPG to pet food, here are some things to consider as you grow your business.

READ MORE in Petfood Industry magazine
Feature

By Lindsay Beaton

Do more with less: Pet food packaging demands increasing

As pet owners continue to ask more of pet food packaging, the sustainability movement rises to the top of challenges being addressed.

READ MORE in Petfood Industry magazine

Tallow

Chewing the fat

Sponsored Items

Popular Stories

BSF protein an ‘easy swap’ for other proteins in dog food

Pet owners increase plans to spend less on pet food

Dog deaths prompt Brazil to recall, stop Bassar Pet Food

Pet food producers’ costs for wet pet food rising most

Russia has most dog, cat pets 2021; UK, fish; Italy, birds

Digital Edition

Read the September issue of Petfood Industry!

Tallow

Chewing the fat

Related Articles

Popular Stories