Molasses is a common ingredient often associated with cattle and horse feed. It can occasionally be found in the pet aisle, almost exclusively in dog foods. It smells great and dogs like the taste. So in this era of fads and hyper-healthy foods, is there a place for molasses or some of its derivative products in pet food? Perhaps if we know more, the answer will become apparent.
Molasses: Sweetener or functional carbohydrate?
Is there a larger place in pet food for this functional pet food ingredient?