George Collings, Ph.D.

George Collings is president and founder of Nutrition Solutions ([email protected]) since 2005. With over forty years of experience, Collings is a uniquely board-certified nutritionist and food scientist in both animal and human sides of nutrition. Nutrition Solutions’ team of experienced professionals are uniquely qualified to support new and existing nutrition businesses (pet, animal, human) with innovation and development in every phase of business.  

From the Author
Ingredient Issues
Eggs in pet products – the incredible option
As a highly bioavailable source of protein, eggs should be considered a premium ingredient in pet food.
Eggs are a complete, bioavailable protein with many potential uses in pet food formulations.
Ingredient Issues
Quality is…?
Various business strategies may give ‘quality’ different meanings, but it should be a bedrock of every company.
Quality should be part of every business strategy and is, in fact, core to a company’s success, no matter what form it takes.
Ingredient Issues
Protein hydrolysis — nutrition and health
Hydrolyzed proteins have a lot of potential in pet food formulations.
Hydrolyzed proteins can be complex, but their nutrition and health benefits should not be overlooked in formulating pet food.
Ingredient Issues
Pet weight management: Feeding for health, longevity
Pet obesity is a significant problem, and the pet food industry could be doing more to help pet owners feed their animals properly.
Overweight pets need better feeding management in order to live their longest, healthiest lives.
Ingredient Issues
Steps to an innovative future, part 4
Learn about how to strategically plan for innovative success in your business.
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Ingredient Issues
Steps to an innovative future, part 3
Casting a vision and empowering people
There are many potential impediments to innovation; an organization must work through them in order to move forward and grow.
Pet Food Safety
Steps to an innovative future, part 2
Defining risks
There are many potential impediments to innovation; an organization must work through them in order to move forward and grow.
Ingredient Issues
Steps to an innovative future
Learn about innovation’s future, and how to remove the current barriers business experience when it comes to innovation.
There are many potential impediments to innovation; an organization must work through them in order to move forward and grow.
Ingredient Issues
The importance of a balanced diet — without mineral excesses
The possible undesired results of unbalanced minerals in pet food formulations bear further examination.
Trace mineral concentrations in pet food formulations can impact the nutritional balance and value of the final product.
Ingredient Issues
A proposal to approve ingredients for pets
Streamlining the acceptance process would go a long way towards advancing pet nutrition options for pet food manufacturers.
The pet food industry has a lot of catching up to do when it comes to the efficiency of ingredient acceptance regulations and processes.
Processing Functional Ingredients
Functional formulation delivery in pet products
Functional products and ingredients are becoming more complex in the wake of consumer demand.
Choosing the correct way to deliver functionality in pet products is vital for efficacy and accurate labeling.
Ingredient Issues
Business to business to business – Communication success
From ingredients to manufacturing to brands, here are the items you need to consider to promote clear communication every step of the way.
Communication all along the supply chain is vital for businesses to succeed, both alone and within their partnerships.
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