The Food Safety and Modernization Act, signed into law by President Barack Obama on January 4, 2011, will affect petfood as well as human food as companies work to become compliant with the new rules set forth by the act.
Five areas of the act should be of particular focus to petfood manufacturers and processors:
By Lindsay Beaton
As work continues on creating a new nutrition label that focuses on simplifying information for consumers, challenges remain.
By Tang Yu