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Something to Chew on
Something to Chew on
Developing and growing careers in pet food
As more women join the industry and rise to leadership levels, programs like Women in Petfood Leadership can help them, and everyone, grow their careers.
Something to Chew on
What consumers think about novel pet food proteins
While sustainability concerns help spur interest in non-animal-based proteins, surveys of pet owners still show low awareness and willingness to buy them.
Something to Chew on
Pet food sustainability progress via robust ingredient data
Databases under development are starting to provide valuable data on pet food ingredients’ carbon footprints, offering companies a way to reach sustainability goals.
Something to Chew on
5 human food trends that could impact pet food in 2025
As human food and pet food continue their symbiotic relationship in the marketplace, ingredients, digestive health and other trends will play out in both.
Something to Chew on
The role of health and wellness in pet food today
Pet owners increasingly deem health and wellness attributes among pet food’s most important benefits, and brands are responding with more related claims.
Something to Chew on
US pet food inflation at 2021 rate — are we out of the woods?
Pet food prices are now rising only slightly or even declining year over year but are still much higher than three years ago, as are producer prices.
Something to Chew on
Cat ownership on the rise around the world
Even in regions like Europe where cats have always been most popular, their numbers are growing, as they are in traditionally dog-oriented countries.
Something to Chew on
Where do pet owners stand on plant-based pet foods?
Plant-based, vegan, vegetarian and other pet diets with alternatives to animal-based proteins get a lot of buzz, but are pet owners really willing to buy them?
Something to Chew on
Will high pet treat sales growth soon come down to earth?
Pet treats are popular but also a discretionary expense, and in inflationary times, some pet owners may reduce their spending in the category.
Something to Chew on
What do pet owners seek in pet food packaging?
Communication, freshness, convenience and sustainability rank among packaging priorities for pet food, along with broader trends resonating with all consumers.
Something to Chew on
FDA’s evolving role in pet food regulations and safety
Proposed new U.S. pet food legislation, plus the return of an FDA-generated controversy, highlight the agency’s significant role, for better or worse.
Something to Chew on
Raw pet food adoption: What does the future hold?
Pet owners in North America and Europe are increasingly feeding raw and other ‘alternative’ pet foods, especially younger owners, but do barriers remain?
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