News & Newsletters
Expert Insights
Petfood Forum
Career Center
Magazine
More
Sign In
Market Trends & Reports
Nutrition
Safety & Quality
Production
Packaging
Sustainability
Protein 360
Regions
Nutrition: Page 5
Pet Food Additives/Supplements
Gut microbiome impacts pet skin, joint and oral health
A recent Ask the Pet Food Pro session explored systemic connections between gut bacteria and inflammation, offering new directions for functional pet nutrition.
Research Notes
Study: Fresh dog food supports healthier aging in seniors
A year-long metabolomic study from The Farmer's Dog and Cornell University found dogs fed fresh, human-grade food showed metabolic improvements, reduced end products linked to aging and chronic disease.
Pet Food News
Leaft Foods launches alfalfa protein concentrate for pet food
Leaft Foods
The ingredient maker partners with Meateor Pet Food Ingredients New Zealand for U.S. distribution of the leaf-based protein.
Pet Food Ingredients
10 takeaways: Spinach as superfood in dog and cat food formulations
Many pet food brands now highlight spinach in their formulations, and it may offer health benefits to dogs and cats.
Pet Food News
IFEEDER reports advances in pet food, feed sustainability research
The Institute for Feed Education and Research detailed progress on ingredient quantification studies, life cycle assessments and methane mitigation projects.
Pet Food Ingredients
AAFCO, K-State Olathe open ingredient review program
New scientific pathway evaluates animal food ingredient safety and definitions in 60 to 90 days.
Research Notes
Study finds pathogens, antibiotic-resistant bacteria in raw commercial cat foods
Researchers detected disease-causing microbes and antimicrobial resistance genes across frozen, freeze-dried and refrigerated raw products purchased from major retailers.
Raw Cat and Dog Food
HPAI risks in raw pet foods reviewed, threat greatest to cats
Scientists suggested that companies producing raw pet food may need to implement enhanced controls, including testing, improved sanitation and pathogen-reduction technologies, to mitigate risk and avoid liability.
Trending: Pet Food Podcast
EPISODE 95: The evolution of pet nutrition with Robert Downey of Annamaet
Companion animal nutritionist Robert Downey discusses transformative changes in pet food formulation and industry practices over his 35-year career.
Sustainable Dog and Cat Food
Study: Plant-based dog foods show lower environmental impact
University of Nottingham research comparing 31 commercial dry dog foods reveals substantial differences in land use, greenhouse gas emissions and resource consumption across diet categories.
Research Notes
Synthesis of the lambs: yeast grow lamb protein for dog food
For pet food formulators, brewed lamb could become another protein in the palette, if formulation, cost, scale and regulatory hurdles can be addressed.
Research Notes
Ideal dose of X-rays identified for preserving pet food
X-ray irradiation could offer a viable preservation technique for certain segments of the pet food industry, especially semi-moist formats.
Previous Page
Page 5 of 336
Next Page