Vegetarian, vegan, religious and other lifestyles avoid carnivory, and many pet owners who follow those ethical guidelines would like to steer clear of meat in their dog’s food too. Similarly, plant-based diets appeal to pet owners who strive to reduce resource use and pollution production related to livestock. Dogs evolved a greater degree of omnivory than their wild wolf relatives, perhaps allowing pet dogs to follow plant-based diets, while maintaining their health.
Scientists conducted an experiment on how plant-based diets affect dogs’ health. For one year, researchers at the Western University of Health Sciences, in Pomona, California, USA, observed a group of dogs after the pets transitioned from a meat-based diet to a plant-based one. The 15 dogs in the study lived in households in Los Angeles county, California.
“In this study, we confirm that clinically healthy adult dogs maintain health when fed a nutritionally complete, commercially available, plant-based diet with pea protein as a main ingredient over a twelve-month period,” the scientists wrote in the journal BioRxiv. “To our knowledge, this is the longest and most comprehensive study of K9PBN [canine plant-based nutrition] to date.
“Assessment of body condition scores, blood work, and urinalysis as well as client-reported histories confirmed that all dogs maintained physical health during the one year feeding trial. Analyses of nutritional markers in blood confirmed that levels of essential AAs, L-taurine and L-carnitine as well as lipid- and water-soluble vitamins are maintained within normal reference intervals when feeding complete K9PBN.”
The researchers noted that plant-based diets also reduce the danger of disease transmission from animals to people. These zoonotic diseases may spread from livestock to humans and vice versa.
Tim Wall covers the dog, cat and other pet food industries as a senior reporter for WATT Global Media. His work has appeared in Scientific American, Live Science, Discovery News, Honduras Weekly, Global Journalist and other outlets. He holds an M.A. in journalism and an M.S. in natural resources, both from the University of Missouri - Columbia, along with a bachelor's degree in biology.
Wall served in the Peace Corps in Honduras from 2005 to 2007, where he coordinated with the town government of Moroceli to organize a municipal trash collection system, taught environmental science, translated for medical brigades and facilitated sustainable agriculture, along with other projects.
Contact Wall via https://www.wattglobalmedia.com/contact-us/
Feature
By Lindsay Beaton
Pet food safety is top-of-mind all along the production line, and everything from the ingredients to the equipment must offer solutions.
Feature
By Debbie Phillips-Donaldson
Many hours, efforts, dollars and brainpower go into pet food companies’ and regulatory bodies’ efforts to ensure that products on the market are safe and healthy for pets.