New ISO standard on traceability of fish products to improve food safety
New standard specifies information to be recorded for captured finfish
A new ISO standard on the traceability of finfish products, ingredients often used in dog and cat food formulas, is expected to improve food safety by supplying stakeholders throughout the supply chain with accurate information about the origin and nature of these products.
The new standard, ISO 12875:2011, Traceability of finfish products - Specification on the information to be recorded in captured finfish distribution chains, specifies the information to be recorded in marine-captured finfish supply chains in order to establish traceability. The new standard specifies how traded fishery products are to be identified, and the information to be generated and held on those products by each of the food businesses that physically trade the products through the distribution chains.