In The Green Lantern , a weekly environmental column, author Nina Shen Rastogi debated the impact of the carnivorous diets of pets on the environment.
She contended that the process of pets consuming offal that humans would not eat recycles animal parts while on the other hand, it takes resources like feed, land, fertilizer to produce such meat.
Her suggestions to pet owners on how to cut back their pets' carbon paw print were to reduce the pets' consumption of meat and/or feed pets with leftover human food, like meat and vegteables that would otherwise be thrown away.
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By Leah Wilkinson
A new year brings new opportunities and excitement, and 2023 is bound to be the same, with several chances for advancing policy issues of importance to the U.S. animal food industry.
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By Lindsay Beaton
Industry experts predict the need for flexibility in the face of another uncertain year.