Open Farm pet food prioritizes animals, the environment
Through the platforms of premium nutrition, ethical sourcing and transparency, this pet food provider gets to the heart of its customers.
In 2014, Isaac Langleben, Derek Beigleman and Jacqueline Prehogan decided there was a gap in the pet food industry that needed filling. With a focus on exacting ethical standards (in the key areas of ingredient sourcing, sustainability and traceability) and premium nutrition, the three co-founded Toronto, Canada-based Open Farm. Six…
Read the full article in Petfood Industry September 2020