Fetch’n Fillets are whole-muscle jerky treats made from naturally raised beef, cage-free chicken or grass-fed bison, all sourced from the USA, according to the company. The grass-fed venison used in the treats is sourced from New Zealand. Tempt’n Tenders are made with USA-raised, cage-free chicken and are available crusted with carrot, pumpkin, sweet potato or blueberry. The products are grain- and gluten-free, and they do not have by-products, hormones or artificial preservatives, flavors or colors.
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As work continues on creating a new nutrition label that focuses on simplifying information for consumers, challenges remain.
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